A classic Costa Rican breakfast: freshly made gallo pinto served with your choice of egg, juicy sausage, golden ripe plantain, and creamy natilla. The perfect way to energize and enjoy tradition!
AMERICAN
Energy and great taste: Pasture-raised eggs prepared to your liking, fresh seasonal fruits, pressed ham, homemade jam, and toasted sandwich bread.
HAM AND CHEESE OMELETTE
Pasture-raised eggs scrambled and filled with pressed ham, mozzarella cheese from Zarcero, and a mix of sautéed vegetables, adding a unique twist.
THE GARDEN PANCAKES
Fluffy pancakes served with fresh seasonal fruits and a generous drizzle of maple syrup. A sweet start to your morning!
VEGETABLE GALLOS
A tribute to the Costa Rican tradition: corn tortillas stuffed with vegetable hash prepared grandma's style. Served with a fresh salad infused with lemongrass.
VEGETARIAN OMELETTE
A light and delicious option: pasture-raised eggs combined with a selection of fresh local vegetables, sautéed and topped with mozzarella cheese from Zarcero.